Pizza, focaccia, savoury pie or chips, the rectangular baking sheet is an essential tool in every kitchen. Very versatile, it allows numerous recipes to be cooked in the oven, withstanding the highest temperatures. Long-lasting non-stick coating. Barazzoni's collection of baking moulds has been renewed and is now manufactured in Italy! This new version in carbon steel with black non-stick inner coating guarantees a homogeneous heat diffusion for an excellent cooking and an absolute non-stick for desserts with perfect shapes. Resistant and easy to clean! Very versatile, this the new line of baking molds for home pastries was in fact conceived to obtain professional results when cooking cakes, preparing desserts, pies or other baked goods.